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The Westin Riverfront Resort & Spa At Beaver Creek Mountain
126 Riverfront Lane · PO Box 9690 • Avon, Colorado 81620 · United States • Phone: (970) 790-6000 · Hotel Reservations: 888-627-8099
Local Time: 11:55 PM • Weather: Overcast, 45 °F

MAYA - MODERN MEXICAN CUISINE & TEQUILA BAR

Maya is a Modern Mexican Kitchen & Tequileria by internationally acclaimed Chef Richard Sandoval. Maya showcases Chef Sandoval’s vibrant take on traditional Mexican recipes using high quality ingredients. Maya offers four types of guacamole, made table side, and also features delicious meals such as tuna tartare & bacon and mahi mahi ceviche. Treat yourself to one of our specialties, the Mole Dinner, where you can choose between the Poblano, the classic mole of Puebla, Mexico; the Pipian, with toasted pumpkin seeds, tomatillos, and cilantro; or the Amarillo, which features a vibrant blend of spices, hoja santa, chilhuacles amarillos.

  • 100+ agave-based spirits and house-infused tequilas
  • 70-seat outdoor terrace with fire pits
  • Full service bar
  • Views of the Eagle River and Beaver Creek Mountain
  • Tequila storage lockers
  • Private event space

Brunch Menu  |  Happy Hour Menu |  Dinner Menu  |  Cocktail Menu  | White Wine List  | Red Wine List
 

For reservations please call (970) 790-5500 or visit the Maya Restaurant website. Maya opens Monday through Saturday at 2:30pm and Sunday Bottomless Brunch is served from 10:30am - 2:30pm. Open for dinner 7 days a week.

HAPPY HOUR

  • Serving $2 Tacos, $5 Margaritas and $4 Bites 
  • 2:30 p.m. to 5 p.m. at the Maya bar

SUNDAY BOTTOMLESS BRUNCH

  • Every Sunday, 10:30 a.m. - 2:30 p.m.
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The Westin Riverfront Resort & Spa at Beaver Creek Mountain

A world-class resort in the heart of the Vail Valley, with direct mountain access, renewing spa, a savory restaurant and a great Kids Club.

SPG CATEGORY 5

12,000 – 16,000 Starpoints
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Maya
10% discount for SPG Members

Internationally acclaimed Chef Richard Sandoval has created an approachable menu for Maya, a modern Mexican kitchen and tequileria. Traditional recipes meet contemporary techniques, resulting in dishes and cocktails with authentic Mexican flavors. 

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